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Back of House Shift Manager

Full Time

At Chick-fil-A Kissimmee, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. 


The Kitchen Manager is responsible for:

  • Always delivering crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements
  • Coaching the behaviors of all Team Leaders and Team Members who work in the Kitchen.
  • Food Safety, Cleanliness, Speed of Service, Accuracy & Quality

 

Those behaviors include:

  • Sense of Urgency that creates surprisingly fast Speed of Service
  • Attention to detail that ensures preparation and production procedures are followed
  • Execution of systems that ensure a refreshingly clean environment
  • Maintaining a work environment that ensures and promotes food safety
  • Vigilant attention to the organization and appearance of the kitchen


As a Restaurant Manager you will:

  • Demonstrate a passion for the business and managing the overall operations
  • Find, train, develop and recognize the best people
  • Manage daily activities to ensure guests receive excellent customer service
  • Demonstrate a strong awareness and concern for food quality and safety
  • Adjust to multiple demands and shifting priorities
  • Ensure Food Safety is our number 1 priority!
  • Efficiently run the shift


Behavior Characteristics:

  • Work a maximum of up to forty hours per week in the restaurant
  • Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members
  • Combine critical thinking and practical leadership to create a culture of innovation
  • Effectively coach and give direction
  • Intentionally and methodically grow and nurture relationships with the staff
  • Be able to connect with a multicultural team
  • Enthusiastically and passionately lead the Kitchen team


Additional Responsibilities:

  • Inventory management
  • Maintaining accurate transfer logs
  • Effective & efficient ordering
  • Maintaining a LEAN production environment
  • Coaching, evaluating, and providing accountability for all kitchen Team Members
  • Troubleshooting and repairing equipment and facilities
  • Ensure all necessary preventative maintenance and cleaning on a per set schedule.


Benefits:

  • Considered one of the best companies to work for
  • Health Insurance Contribution
  • Free Dental Insurance
  • Free Vision Insurance
  • Free Meals*
  • PTO
  • Flexible schedule
  • Never work a Sunday again!
  • Family work environment
  • $2,500 college scholarships (must apply and be approved annually; 75% of applicant employees are approved)

Chick-fil-A - Chick-fil-a Kissimmee

4450 W Vine St, Kissimmee, FL, 34746
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This job posting is for an opportunity at a Chick-fil-A® Restaurant business independently owned and operated by a local franchised Operator. If you choose to apply for this position, you understand and acknowledge that your application and any information included with it will only be submitted to the Operator. Chick-fil-A, Inc. will not receive a copy of your employment application and will not be involved in any decisions regarding whether to hire you. If you are hired for this position, you also understand and acknowledge that the Operator’s restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.