- Ava’s Pizzeria and Wine Bar Careers
Ava’s Pizzeria and Wine Bar Careers and Jobs
Opening in 2008 as a quiet neighborhood pizza joint, Ava’s Pizzeria & Wine Bar was quickly awarded “Best New Restaurant” by the readers of What’s Up Eastern Shore Magazine. Since then the same readers have voted Ava’s “Best Pizza” 11 years in a row. Zagat (e.g Wasabi Oysters, Meatball Sliders) aired with “serious wine” at this “reasonably priced” Italian “jewel” in St. Michaels; “personable” service is another asset, and if brick walled quarters get a bit “cozy” for size, a fireplace- enhanced patio provides a “pleasant” alternative.
Ava's menu has an eclectic variety of brick oven pizzas, fresh salads, handcrafted ...Show full descriptionsandwiches - featuring fresh mozzarella and pasta made daily in our prep kitchens. Owner Chris Agharabi gathered his culinary training at L'Academie de Cuisine in Bethesda, MD, however, you won’t always find him in the kitchen. Chris is often buzzing around meeting with guests and cheering on the kitchen and yelling at the Washington Capitals.Show less What is it like to work at Ava’s Pizzeria and Wine Bar ?
Fast paced, upbeat, and look forward to seeing your favorite customers all the time. Get ready to join a team - we all take care of the restaurant so it can take care of us!
What are the perks and benefits of working at Ava’s Pizzeria and Wine Bar ?
We're.real place to work, not just another pizza joint. Full time employees ( over 30 hours a week) are eligible for:
Short Term Disability
401k with Match
What does career growth look like at Ava’s Pizzeria and Wine Bar ?
Sky's the limit! Many of our staff have progressed to managers once they get their feet wet. Dishwashers have become cooks, cooks have become chef's and servers have become Managers