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Market Street Grill and Oyster Bar Careers and Jobs





• Sets up and stocks line with adequate product for the shift.


• Ensures food is fresh, within temperature and meets the high standards of the company.


• Cooks food to order and accurately.


• Maintains knowledge of product specifications and appearance.


• Communicates clearly to co-workers and management and is able to work as part of a team.


Additional Information:


• Long term well established company


• Required to have a Food Handler Permit from any county in the state of Utah


Benefits:


• $17-$19 to start depending on level of experience and skill


• Paid vacation


• Opportunities for future career advancement for qualified individuals.

• 401k match after one year of employment

• 50% discount for you and one guest while dining in off hours



Qualifications:


• Prefer a minimum of 1-year high volume line cook experience but will train motivated individuals.


• Experience with seafood and steaks is preferred, but not required.


• Must be able to stand for the entire length of your shift, lift a minimum of 30 pounds, continuous use of hands and arms, continuous bending, reaching and twisting as well as have good energy and stamina.


• Must be able to take direction and get along with co-workers and work as a team.


• Must have impeccable personal hygiene and understand the basics of food safety.

Market Street Grill and Oyster Bar - Cottonwood - Market Street Grill

2985 E Cottonwood Pkwy, Cottonwood Heights, UT, 84121
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