We are looking for a cake decorator to work 20+ hours a week. This decorator should be responsible, efficient, and able to reliably produce a high volume of quality cakes that meet Baskin Robbins brand standards.
Key responsibilities include:
- Providing excellent customer service
- Receiving and processing online and in person cake orders
- Managing cake and icing inventory
- Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures
- Decorating cakes according to Baskin Robbins cake design standards
- Maintaining a positive, friendly working relationship with guests, team members and leadership
- Stocking and maintenance of product displays according to quality and merchandising standards
- Potential for working in other areas of the restaurant as needed
- Keeping work area clean and organized
Qualifications
- Cake decorating experience (REQUIRED)
- Reliable scheduling and attendance (REQUIRED)