Workstream Blog

Hiring trends and tips - find out what's buzzing in your industry!

How The Restaurant Industry Should Innovate To Survive Winter

  • By: Robert Woo
  • On Sep 25, 2020 2:21:10 PM
29 min read

How The Restaurant Industry Should Innovate To Survive Winter

"The Old Ways Just Don't Work Anymore." The LA Times' interview with restauranteur David Chang ends with this ominous, yet motivational quote about the restaurant industry. And he's right. Everything ...

Compare Snagajob and Workstream - ATS Comparison and Reviews

Here at Workstream, we work we over 5,000 hiring managers to streamline their end-to-end hiring process through automation and text messaging. Our hiring platform provides a comprehensive applicant tr...

How a Former IBM Tech Lead Secured Two Chick-fil-A Franchises

In this week's Workstream webinar, we are joined by one of the top performing Chick-fil-A franchisee, Jimmer Szatkowski. Jimmer has a very special background after being in technology for 15 years bef...

The Subway Success Story & Their Fight against COVID-19

Subway’s journey from inception to global success has been an inspiration to many, including all of us here at Workstream. Having partnered with several Subway owners to rebuild their hiring processes...

10 Best Exit Interview Questions for Hiring Managers

If an employee quits, but no one is around to do an exit interview, do they affect any change? This ancient zen question has plagued hiring managers who are tasked with handling employee turnover. Exi...

How to Start and Grow a Franchise - Jimmy John's Franchisee of the Year

The weekly Workstream Webinar brings in different business owners of various industries in to share about their experience in the industry. This week, we have Mike Knapick, franchisee of the year for ...

Futuristic Restaurant Designs of 2020 - New Drive-Ins & Food Lockers

Re-thinking Quick Service Restaurants We all knew COVID-19 would radically reshape the restaurant industry and we're starting to see glimpses of what the future holds for the design of QSR locations. ...

Why QSRs Are Thriving Despite COVID-19 - Tips on How You Can Do The Same

No one can deny the immense scale at which the coronavirus has impacted businesses worldwide. In the US alone, more than 3.28 million Americans have filed for unemployment benefits, with many seeing t...

How Jimmy John's Franchisees Revolutionize Hiring via Digital Onboarding

In this week's Workstream Webinar, we are joined by brothers Nick and Zach Venzon, owner of 10 Jimmy John's and growing. Learn how they think about expanding to new locations, hiring teams from the gr...

How to Gain Access and Post to 20,000 Job Sites With One-Click

Post to over 20,000 job boards with our new partner JobTarget ✍️ Find applicants from the most relevant sources using keyword search for job boards, and choose from 20,000 job boards powered by our pa...

How Nursing Facilities Use Automated Text Messages To Stay Fully Staffed

In this week's Workstream Webinar, we have Nate Sorense (Healthcare Administrator at Villa Valencia Healthcare Center) and Josh Johnson (Workstream Hiring Specialist) as they take you through a 30-min...

The Future of Work: HR Trends and Restaurant News 2020

Predicting how restaurants will change. After a certain world-changing event in 2001, the airline industry changed forever. One thing we remember are the temporary food and beverage kiosks in all the ...