Are you a leader with an eye for talent, a strong work ethic, and a drive to succeed?
Creole Cuisine Restaurant Concepts is looking for dynamic Service Managers to join our growing family of restaurants in the New Orleans area! As the largest family-owned hospitality group in the region — and still expanding — we invite you to be part of something truly special.
Why Join Creole Cuisine?
- $55,000–$65,000 Total Compensation Package
- Weekly Pay
- Full benefits package: medical, dental, vision
- Performance Bonus Potential
- 401(k) Program with Company Match
- Paid Parking
- Paid Time Off
- Opportunities for advancement across a growing hospitality group
- Dedicated In-House Support Teams (Marketing, Accounting, Maintenance, HR, Payroll, Benefits)
What You’ll Bring to the Table:
- Strong leadership and people management skills
- Exceptional guest service, communication, and interpersonal abilities
- A basic understanding of budgeting and financial reporting
- Front-of-house expertise, including dining, bar, and guest experience oversight
- High-energy approach to fast-paced environments
- Knowledge of foodservice and alcohol service health and safety regulations
- Commitment to training and developing high-performing teams
- Flexibility to work evenings, weekends, and holidays as needed
If you're passionate about hospitality, have a talent for inspiring teams, and are ready to grow with the best — we want to hear from you!
- Submit your resume NOW!
- Learn more about us at www.creolecuisine.com
Work schedule
- 8 hour shift
- 10 hour shift
- 12 hour shift
- Weekend availability
- Overtime
Supplemental pay
- Bonus pay
Benefits
- Flexible schedule
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- 401(k) matching
- Employee discount
- Other
