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NOW HIRING: BUSSERS!


At Creole Cuisine Restaurant Concepts, we know that a smooth dining experience starts with a strong support team — and our Bussers are essential to keeping service running like clockwork. We’re looking for dependable, energetic team players who take pride in keeping our dining rooms clean, organized, and guest-ready.

Why Join the Creole Cuisine Family?

  • Medical, Dental, & Vision insurance available
  • Flexible Scheduling
  • Weekly Pay
  • Meal Discounts
  • Opportunity for Career Advancement (30+ locations - We love to promote from within!)

What We’re Looking For:

  • A team-first attitude and strong attention to detail
  • Ability to stay on your feet and move quickly in a fast-paced environment
  • Reliable, professional, and ready to pitch in wherever needed
  • Flexible schedule with availability for nights, weekends, and holidays
  • Previous experience is a plus, but not required — we’ll train the right person!

Be part of something bigger than just a job — join a team that values your effort and energy.

Apply today to become a Busser with Creole Cuisine Restaurant Concepts!

Work schedule

  • 8 hour shift
  • 10 hour shift
  • Weekend availability
  • Holidays
  • Day shift
  • Night shift

Supplemental pay

  • Tips
  • Bonus pay

Benefits

  • Flexible schedule
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Employee discount

LeBayou Restaurant & Oyster Bar - LeBayou Restaurant & Oyster Bar

503 Bourbon St, New Orleans, LA, 70130
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