The Royal Tern — Bartender
The Royal Tern is an upscale seafood restaurant situated on Johns Island, just minutes from James Island and West Ashley. Under the direction of Executive Chef Kyle Kryske, we offer guests a refined dining experience featuring freshly prepared seafood, steaks, and an elevated raw bar program with shellfish towers, carpaccio, and pokes.
We are currently seeking experienced bartenders with a background in upscale or fine dining environments for both full-time and part-time positions. Candidates should be comfortable working in a fast-paced, guest-focused setting and demonstrate a strong knowledge of spirits, cocktails, and wine service.
We are open for dinner Monday through Saturday, 5:00pm to 9:00pm, and closed Sundays. Complimentary parking is available on-site. Full-time employees are eligible for health insurance benefits following a 90-day introductory period.
To be considered, please submit your resume to schedule an interview.
Also closed Thanksgiving, Christmas Day, New Year's Day, Super Bowl Sunday, Easter and July 4th!
Physical Setting:
- Fine dining restaurant
- Upscale casual restaurant
Ability to commute/relocate:
- Johns Island, SC 29455: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 5 years (Preferred)
Work Location: One location
Work schedule
- Weekend availability
- Night shift
Supplemental pay
- Tips
Benefits
- Flexible schedule
- Health insurance
- Employee discount
- Dental insurance
- Vision insurance
- Life insurance