Join our kitchen team and cook up success with us! Earn bonuses as you support our culinary vision. We believe in recognizing talent, and that's why we're offering bonus opportunities to passionate and skillful prep cooks like you. Your skills, our kitchen – a recipe for success. Apply now and let your culinary journey begin with us!

Compensation: $18-$22/hr, depending on work experience!

The spring training or special events for this season will have a duration of 6-10 weeks starting January 8, 2024 until the end of March 2024.

Job Duties:

• Prepare all food items as directed in a sanitary and timely manner
• Follow recipes and presentation specifications
• Operate standard kitchen equipment safety and efficiently
• Clean and maintain station in practicing good safety and sanitation
• Assist with the cleaning and organization of kitchen and equipment
• Restock items as needed throughout the shift
• Adhere to all sanitation and food production codes

Essential Tasks & Responsibilities:

• Prepare all food items according to recipe cards and prep lists according to The Herb Box standards.
• Adhere to proper food handling procedures.
• Maintain proper rotation of food to assure top quality and freshness.
• Maintain clean and orderly refrigerators and work areas.
• Make sure the stations are properly cleaned, sanitized, and organized at the end of the shift (including cleaning of equipment).
• Ensure that all kitchen tools, keys and equipment are returned to their designated secure area.
• Maintain a safe and sanitary work environment that conforms to all standards and regulations.
• Adhere to safety policies and accident reporting procedures.
• Completes all required training.
• Perform other responsibilities as assigned.
• Hours per week: 20 - 29 or 30 -39