ABOUT PRIME HOSPITALITY GROUP
If you’re interested in joining a hospitality team committed
to excellence and hungry to grow, with a desire to win and an unwavering
commitment to its staff and patrons, look no further. Prime Hospitality Group
(PHG) is a growing family of carefully curated brands throughout the Midwest
and beyond. PHG’s known and iconic brands include:
- RUTH’S CHRIS STEAK HOUSE
- BIN 23 BISTRO
- EXCHANGE WHISKEY BAR
Remember that although the meal is always amazing, it’s the
experience you go back for! With this thought
in mind, Prime Hospitality Group adheres to 5 Core Values:
- Demand Excellence
- Passion for Hospitality
- Desire to Win
- Unwavering Commitment
- Hunger to Grow
BENEFITS
(Benefits available to employees who work an average of 25 hours per week.)
• Compensation: based on experience
• Comprehensive health insurance for you and your family
• Dental and vision insurance coverage
• Paid vacation
• Life and accidental death and dismemberment (AD&D) insurance
• Team member assistance program
• 401(k) plan
In addition to advancement opportunities, team member perks include:
- Paid time off for ALL employees for each hour worked
- Anniversary recognition program
JOB SUMMARY for Server
Are you an experienced Server looking to join a successful hotel restaurant and grow your career? Prime Hospitality Group (PHG) is seeking a Server to join the AC Marriott team. This role will be responsible for maintaining positive guest interactions while providing guests the highest quality of service in a friendly and efficient manner.
JOB RESPONSIBILITIES for a Breakfast Server
- Maintains professional demeanor, a clean and presentable uniform, and practices positive personal hygiene and cleanliness habits during all shifts,
- Observes guests throughout meal to anticipate needs, immediately recognizes, and responds to any guest needs or requests,
- Responsible for setting up the breakfast buffet, maintaining and restocking it throughout the shift, and properly breaking it down afterward.
- Takes orders, serve food and drinks, respond to inquiries about the menu and fulfill the wishes of the guest, as well as suggestively sell food and drinks.
- Responsible for completing all closing duties, including dishwashing, cleaning, rolling silverware, and restocking for the next shift.
JOB REQUIREMENTS for Breakfast Server
- Must maintain a valid state-required ServSafe Food Handler certification or obtain one upon hire; reimbursement provided with proof.
- Must be able to operate POS system, make change, and use credit card transactions accurately.
- Must be able to communicate effectively and listen attentively to guests, and other team members.
Supplemental pay
- Tips
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Paid time off
- 401(k)
- Referral program
- Paid training