OPEN INTERVIEWS ARE HELD EVERY SUNDAY FROM 9AM-12PM

Apply first if possible, otherwise stop in and ask for a manager!! We will be happy to sit down and discuss employment options!

Our team is looking for enthusiastic, hardworking individuals who are interested in joining us!

Hours Available:

Weekend availability a plus!

5am-1pm, 6am-2pm, 7am-3pm, 8am-3pm, 8am-4pm

Responsibilities Include:

• Follow all procedures related to cash, sanitation and food safety
• Communicate effectively with managers and coworkers
• Handling guest concerns in a professional manner
• Maintain a guest focused culture in the restaurant
• Maintain a clean and organized workstation
• Follow speed of service standards
• Prepare food and beverages according to guests requests
• Assemble and package orders promptly and neatly
• Organize and maintain stock following proper rotation methods

Key Competencies

• Comply with all brand and franchisee policies.
• Willingness to learn and adapt to change
• Works well with others in a fast-paced team environment
• Provide excellent guest satisfaction, service speed, and product quality
• Demonstrates consistent punctuality and conduct
• Remains honest and a positive attitude
• Understand guests’ needs and exceed their expectations

Physical Demands/Working Conditions:

• Standing on feet
• Multitasking in a fast-paced environment
• Lifting objects including boxes, ice and product up to 50lbs