Freddy's is looking for Supervisors to help lead our operations as we continue to grow. 

This position is responsible for assisting management with the day-to-day operations in the restaurant by providing leadership, motivating team members, and meeting operational expectations.

Benefits:

• Full-time hours
• Dental, Vision, Life, Short-term disability, Accident, Critical Illness
• Meal Discounts
• Paid Time Off
• Career Development 
• Opportunities for Advancement

Desired Skills & Proficiencies:

• Ability to lead, motivate, and empower our team
• Outstanding guest service skills
• Initiative 
• Excellent communication skills
• Ability to recognize problems and problem solve
• Ability to work a flexible schedule
• Technically competent in restaurant operating systems, learning systems, and typical desktop software.
• Restaurant experience required
• Supervisor, lead, or shift leader experience required

Physical Requirements:

The physical demands described here represent those that an employee must meet to perform the essential functions of this job successfully. While performing the duties of this job, the employee is regularly required to:

• Talk and hear in person and over the phone.
• Read and disseminate information from printed sources and computer screens.
• Stand, sit, walk, use hands to handle or feel, reach with hands and arms, bend, stoop, occasionally use a ladder, and lift up to 40 pounds.
• Occasionally travel by automobile.
• Available a variety of hours to include evenings, nights, and weekends.