General Manager/Director of Operations
About Chick-fil-A Baylor
At Chick-fil-A Baylor, we are committed to serving our guests with excellence while investing in our team and community. We strive to create a positive impact through genuine hospitality, quality food, and meaningful relationships.
Position Overview
The General Manager/Director of Operations is responsible for the overall leadership, daily operations, and success of Chick-fil-A Baylor. This role requires a hands-on servant leader who is passionate about developing people and building relationships, delivering exceptional guest experiences, and driving strong business results while upholding Chick-fil-A’s values.
Leadership & Team Development
· Develop, coach, and lead a high-performing leadership team and team members
· Build a positive and welcoming culture rooted in Chick-fil-A’s core values
· Provide coaching, accountability, development, and growth opportunities for team members
· Lead by example in leadership, culture, values, professionalism, hospitality, relationships, and work ethic
· Humble and receptive to coaching and feedback, ability to work collaboratively with other leaders
Operations Management
· Oversee daily restaurant operations, ensure operational efficiency and excellence
· Maintain high standards for food quality, food safety, cleanliness, and guest experience
· Ensure compliance with all health, safety, and company policies
· Manage inventory, ordering, community, and vendor relationships
Guest Experience & Community Engagement
· Deliver exceptional customer service and hospitality at all times – set the standard for excellence
· Resolve guest concerns quickly and professionally
· Create a welcoming and community-focused restaurant environment
· Host community engagement events (spirit nights, holiday dinners, etc…)
Financial Performance
· Manage P&L (FCR) – focus primarily on financial controllables such as labor productivity, food cost, repairs and maintenance and team member expenses
· Grow sales through vision and strategy, operational efficiency and effectiveness, people development,
· Monitor key performance metrics and implement improvement
Qualifications
· 5+ years of leadership or management experience (restaurant or hospitality preferred)
· Proven ability to cast vision, lead and develop teams and individuals
· Strong business acumen and organizational skills
· Excellent communication and interpersonal skills – ability to build relationships
· Passion for customer service and servant leadership
· Ability to work flexible hours, including evenings and weekends
Preferred Qualifications
· Quick-service restaurant (QSR) experience
· Experience managing high-volume operations
· Familiarity with Chick-fil-A systems and culture
Compensation & Benefits
· Competitive salary (based on experience)
· Performance-based bonuses
· Leadership development and growth opportunities
· Paid time off
Work schedule
- Other
Supplemental pay
- Bonus pay
- Other
Benefits
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- 401(k)
- Employee discount
- Other
