Main Responsibilities of a Cook:

● Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
● Cooking and arranging food.

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and can work in a fast paced environment on the line. Person will be cooking over grill. Person will also have to wrap sandwiches and burgers and be able to operate a fryer

A good candidate for this job is a person with attention to detail who can keep the kitchen line clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and able to work clean and fast.

Responsibilities of a Cook:

● Cook over grill and operate fryer
● Preparing workstations for cooking.
● Wrap Burgers and sandwiches
● Checking the quality of the ingredients.
● Preparing cooking ingredients small menu
● Clean grill and fryer nightly at end of day
● Arranging food and ensuring appealing presentation.
● Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

● Prior experience as a cook preferred
● Must be skilled in operating kitchen fryer and grill
● Have or get Food handlers card upon hiring
● Must know and follow sanitation procedures.
● Must showcase teamwork
● Must have great organizational skills.
● Must be able to multitask and act quickly.

● Must have willingness to learn