● Base Pay of $13-$16 plus High-Paying Tip Pool! 

● FREE Delicious Meals! 

● No late nights, no early mornings! 

● Flexible Schedule! 

● Great Environment! 

● Career Path to Ownership! 

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need! 

**¡Se Habla Español!** 

WHAT YOUR TEAMMATES SAY: 

“I enjoyed working at Taziki's. I was friends with all of my co-workers so it felt like a family! I had good pay and great hours! I enjoyed learning how to do a lot of things in the kitchen!” 

“It has been by far my favorite job. I love the brand and what Taziki's stands for. The food is all fresh every day, everything is made that morning.” 

YOUR ROLE:

Positions can include these Stations: Prep, Salad, Grill, Roll-Up and Expo. 

● Preparing fresh food items daily and accurately 

● Set up and stocking of stations with all necessary supplies 

● Menu and product knowledge 

● Managing orders efficiently 

● Preparing catering orders 

● Proper food handling and storage of food products 

● Maintaining proper hygiene, uniform and appearance 

● Maintaining health department standards throughout each shift 

● Cleaning and maintaining kitchen, dish and prep areas 

● Performing shift side work to include opening and closing duties 

● Completing all course certifications for Kitchen Team Members in our training platform 

THE IDEAL TEAM MEMBER 

● Experienced preferred but not required - we will train you! 

● Proper knife skills 

● Ability to operate all necessary kitchen equipment 

● Good communication skills

● Ability to work in a fast-paced environment 

● Ability to work independently and collaborate with the team as necessary

● Strong work ethic with passion and urgency 

● Dependable and reliable 

● Work flexible schedule 

● Professional attitude and respect for coworkers, establishment, and the brand ALL

EMPLOYEES MUST: 

● Understand and abide by all company standards and policies (provided in your handbook)

● Obtain a Food Handler’s card shortly after beginning employment 

YOUR WORKING CONDITIONS/HOURS: 

A typical work day at Taziki’s may look like: 

● Morning shift - 7am - 3pm 

● Evenings - 3pm - 10pm 

● Weekends - when applicable 

● Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

*Hours will vary by store. 

You'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor. 

YOUR PHYSICAL REQUIREMENTS: 

● Prolonged Standing 

● Bending 

● Stooping 

● Twisting 

● Lifting/ Carrying up to 30 pounds 

● Cooking 

Taziki’s is an Equal Opportunity Employer