Prep Team Member (Full-Time)
Job Summary
Welcome to Chick-fil-A Ten Mile & Vanguard!
Here, we are guided by one principle: Be A Sign In Love. BASIL. Love is at the heart of everything we do, driving us to lead with humility and kindness. We hope you’ll be our next addition, and we want to learn a little bit more about you! First, here’s a little bit about us.
Our founder, Truett Cathy, believed in caring for people in a personal and meaningful way and found a unique opportunity to live out his calling in a fast-food environment. We are committed to upholding his legacy by running a great restaurant while caring for our guests and each other the way Truett would.
What We Promise You:
- A job with purpose. You will take care of guests in a way that will inspire them to be better people.
- Lifelong friends. You will find close relationships here that last long after the job is done.
- The best version of YOU. You will find opportunities to grow within our company at every level and to the next level.
Position Details
Starting Pay: $15/hour
Schedule: 40 hours per week
Days: 5 days per week (Closed Sundays + one additional day off)
Available Shifts:
- Morning Prep: 6:30 AM – 2:00 PM
- Evening Prep: 2:00 PM – 10:00 PM
Role Description
As a Prep Team Member, you will play a critical role in ensuring our kitchen is stocked with fresh, high-quality ingredients throughout the day. This position requires attention to detail, speed, and consistency.
You will work both independently and alongside your team to prepare ingredients, build products, and maintain proper food safety and quality standards.
This is a fast-paced role that directly impacts our ability to serve guests quickly and accurately.
Key Responsibilities
Bulk Prep Responsibilities
- Prepare romaine lettuce and green leaf lettuce
- Prepare lettuce and tomatoes to be ready for sandwiches
- Slice chicken for salads and wraps
- Prepare mac & cheese to bake
Product Prep
Prepare salads, fruit cups and other items for our guests according to recipe, as well as special orders.
Products include:
- Southwest Salads
- Cobb Salads
- Market Salads
- Wraps
- Parfaits
- Small & Medium Fruit Cups
- Superfood
- Side Salads
- Kale Crunch salads
Operational Excellence
- Maintain food safety and quality standards at all times
- Work quickly and efficiently without sacrificing accuracy
- Keep prep areas clean, organized, and stocked
- Communicate with team members and leaders to ensure smooth operations
What We’re Looking For
- Detail-oriented with a strong focus on quality
- Able to work with urgency in a fast-paced environment
- Reliable and consistent
- Strong work ethic and positive attitude
- Team player who communicates well
- Coachable with a growth mindset
Physical Requirements
- Stand and work for several hours at a time
- Lift up to 40 lbs
- Perform repetitive tasks with consistency and accuracy
Benefits
- Free meals during shifts
- Flexible scheduling
- Closed on Sundays
- Positive, team-oriented work environment
- Opportunities for growth and leadership development
- College scholarship opportunities
- Direct2Care telehealth for all Team Members and their household
Requirements for Full-Time Consideration
- Available to work assigned shift (morning or evening)
- Available 5 days per week
- 40 hours of availability
- Reliable transportation
- Authorized to work in the United States
Our Commitment to You
Just like in our Back-of-House Team Member role , we are committed to helping you grow—not just as an employee, but as a person. Here, you’ll build meaningful relationships, develop valuable skills, and be part of something bigger than yourself.
Company Information:
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.
Atlanta-based Chick-fil-A, Inc. is a restaurant company known for the Original Chick-fil-A® Chicken Sandwich and signature hospitality. Represented by more than 170,000 Team Members, Operators and Staff, Chick-fil-A restaurants serve guests freshly prepared food at more than 2,700 restaurants in 47 states, Washington, D.C., Puerto Rico and Canada. The family-owned and privately held restaurant company was founded in 1967 by S. Truett Cathy and is committed to serving the local communities in which its franchised restaurants operate.
Known for its leadership and growth opportunities, in 2022 Chick-fil-A was named a Best Employer in America by Forbes and a top company for career opportunities for Black employees by Glassdoor. The company was also awarded the Employee’s Choice by Glassdoor honoring top CEOs and was named a Culture 500 Culture Champion in 2020. A leader in customer service, Chick-fil-A was named QSR magazine’s Drive-Thru Restaurant of the Year in 2021. More information on Chick-fil-A is available at www.chick-fil-a.com and @ChickfilANews.