Culver’s is looking for a Maintenance Technician / Porter!
Every day, our Porters hustle to set an excellent Culver’s experience in motion. They open the doors each morning and ensure our restaurants and equipment are in tip-top condition as well as keep our kitchens stocked with safe, fresh ingredients that meet our high quality standards. Porters keep our entire operation running smoothly for guests and team, so we can deliver a dining experience unlike any other.
Your Role as a Porter/Maintenance Technician:
- Maintaining the Restaurant: Provide superior maintenance to interior and exterior of restaurant timely and accurately. Complete daily, weekly and monthly jobs timely and accurately
- Exterior Care: Maintain the appearance of the building exterior and grounds effectively, including landscaping and snow removal
- Handling Supplies and Inventory: Put food order away accurately, rotate stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates
- Equipment Knowledge: Maintain a basic working knowledge of the operation of all the equipment in the restaurant
- Complete scheduled maintenance on all restaurant equipment safely and correctly
Qualifications:
- A genuine smile!
- Strong communication skills
- Dependability
- Enjoys performing routine tasks
- Able to work independently AND with a team
- Strong time management skills
- Problem solver
- Someone who thrives in a fast-paced environment and enjoys hands-on work
- An individual committed to safety, cleanliness, and excellence
- A team player with a strong work ethic and attention to detail
- Can work Sunday-Thursday
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
- To submit an application - Click on APPLY NOW!
Work schedule
- 8 hour shift
- 10 hour shift
- Day shift
Benefits
- Employee discount
- Life insurance
- Dental insurance
- Health insurance
- Vision insurance
- Paid time off
- Paid training