At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type:
- Full-time and Part-time
Qualifications and Requirements:
- Must have restaurant experience in BOH
- Have the ability to lift and carry 10-40lbs on a regular basis
- Work a flexible schedule with Saturdays required
- Have the ability to stand for long periods of time
- Detail-oriented
- Able to multi-task
- Works well independently and in a team environment
Our Benefits Include:
- Free meals and uniforms
- Flexible scheduling (and closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Competitive pay
Back of House Team Member Responsibilities:
- Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
- Be knowledgeable of the assignments for all kitchen including fries, breading, assembling, boards, and food prep
- Stock and clean kitchen, clean equipment, wash dishes and take out trash
- Keep the kitchen neat, clean and safe at all times
- Work safely around kitchen equipment and report any maintenance
- Complete all closing tasks as assigned
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Work schedule
- Night shift
Benefits
- Flexible schedule
- Employee discount
- Other