Executive Chef - Paco's Tacos and Tequila
Pays up to $95,000/year plus monthly performance bonus
Paco's Tacos and Tequila, a proud member of the FS Food Group, is a thriving Tex-Mex restaurant that combines the bold flavors of the Southwest with a lively and welcoming atmosphere. We are dedicated to serving high-quality Tex-Mex cuisine to our valued customers. With our commitment to excellence and unwavering dedication to culinary innovation, we are ready to take the Tex-Mex dining experience to new heights.
We are seeking a dynamic and creative Executive Chef to lead our culinary team. The ideal candidate will be a culinary expert with a passion for Tex-Mex cuisine and the ability to thrive in a high-volume restaurant environment. If you are ready to take the bull by the horns and lead our kitchen to culinary excellence, we want to hear from you!
We reward our Executive Chefs with amazing benefits!
- We offer competitive salaries based on experience
- 100% employer-paid Medical, Dental, Life Insurance, and Vision Benefits
- Achievable monthly bonus structure
- PTO starting at 6 months of service
- 50% off meals at all FS Food Group restaurants
Executive Chef Responsibilities Include:
- Execute a diverse and exciting menu of Tex-Mex dishes.
- Lead and mentor the kitchen staff to maintain high standards of food quality and consistency.
- Manage food costs, inventory, and ordering to maximize profitability.
- Ensure food safety and sanitation standards are met and exceeded.
- Collaborate with management to create innovative seasonal specials.
- Maintain a positive and collaborative working environment in the kitchen.
We Are Looking for an Executive Chef Who:
- Proven experience as an Executive Chef or Head Chef in a high-volume, full-service restaurant.
- Strong knowledge of Tex-Mex cuisine and culinary techniques is preferred.
- Excellent leadership and team management skills.
- Creativity and innovation in menu development.
- Strong understanding of food cost control and kitchen management.
- Food Safety Manager Certification (ServSafe or equivalent) is a plus.
- Passion for delivering an exceptional dining experience to our customers.
If you are a culinary leader who is ready to embrace the challenge of executing high-volume Tex-Mex cuisine and taking our restaurant to new heights, we encourage you to apply today!
Company Information
FS Food Group is an equal opportunity employer. All applicants will be considered for
employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
Disclaimer: The above job description is not an exhaustive list of all duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at FS Food Group, employment is “at will” or voluntary on both the part of the employee or employer. This means employment can be terminated by either party with or without notice and/or with or without cause.
Supplemental pay
- Bonus pay
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Referral program
- Employee discount
- Life insurance
- Paid time off