Culinary Shift Leader – Midwood Smokehouse
Love real barbecue? Want to grow your career in a scratch kitchen that actually smokes with wood? Midwood Smokehouse is looking for a Culinary Shift Leader to join our team and help lead kitchen operations at one of Charlotte’s most beloved barbecue spots.
What You’ll Do:
Open and close the kitchen with confidence and care
Lead by example during high-volume shifts
Support prep, cook, and plating for top-quality BBQ and Tex-Mex features
Ensure food safety, cleanliness, and kitchen organization
Help train and mentor new team members
What We’re Looking For:
BOH leadership experience (Lead Line Cook, Sous Chef, or similar)
Passion for real barbecue and scratch-made food
Dependable, detail-oriented, and team-focused
Strong communication and kitchen leadership skills
Flexible availability, including nights and weekends
What We Offer:
Competitive pay based on experience
Positive, fast-paced work environment
50% off meals at all FS Food Group restaurants
Opportunity to grow with one of Charlotte’s top restaurant groups
About Us:
Midwood Smokehouse is part of FS Food Group, known for creating standout concepts rooted in quality and hospitality. We take pride in doing things the right way—with real wood, real flavor, and real teamwork.
Ready to turn up the heat on your career?
Apply now and be part of the pit crew that’s changing the BBQ game.
Benefits
- Flexible schedule
- Employee discount
- Referral program