As a Cashier and Line team member, you are Costa’s POP (point of purchase)! It’s a mission-critical position and arguably our most important touch point with “Costa-mers.” So, we’re looking for the best and brightest!
Main responsibilities of a cashier:
● Managing orders
● Assisting Guests with creating their Costa masterpiece, aka their delicious meal
● Accepting payments and providing receipts
Summary Of Essential Duties And Responsibilities::
We are looking for a qualified and responsible Cashier to manage all transactions with our Guests efficiently and accurately.
The Cashier we would like to employ must be able to interact with our Guests in a friendly manner, and provide assistance should any Guest require it. Excellent communication skills are paramount to help us continue to delight our Guests and provide them with an outstanding experience.
A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage, and solid math and multitasking skills are a must.
Responsibilities of a Cashier:
● Greeting Guests when entering and leaving the premises
● Managing transactions using a cash register
● Light cleaning tasks on frontline and in dining room
● Accepting payments in cash, credit or check
● Providing change and receipts
● Issuing coupons, vouchers, stamps and gift cards
● Processing returns and refunds, and resolving customer complaints
● Bagging and wrapping purchased goods for safe transport
● Upselling and cross-selling when appropriate
Qualifications And Skills::
- Must be at least sixteen (16) years of age
- Comfortable working in a fast-paced environment
- Ability to interact in a positive and professional manner with Guests and coworkers
- Willingness to learn all areas of restaurant operations & work multiple stations