Flex Manager Needed at The Syndicate!
Are you passionate about hospitality? Do you thrive in a leadership role overseeing day-to-day operations and staff management?
Join The Syndicate Kitchen + Bar, a place that features fresh seafood, steaks, exclusive wines, and handcrafted Cocktails. This is your chance to shine as a key leadership figure in the restaurant and in our growing catering operations.
Key Responsibilities:
- Manage staff through hiring, onboarding, training, and scheduling
- Oversee daily operations, resolve issues, and ensure compliance
- Assist with budget planning, financial analysis, and inventory management
- Lead team meetings, motivate staff and maintain a positive work environment
- Handle customer concerns, ensure satisfaction, and build positive relationships
Required Skills and Qualifications:
- Proven success in managing a high-caliber, full-service dining environment is required
- Flexibility for nights, weekends, and holidays
- Strong leadership and communication skills
- Excellent organizational and time management abilities
- Proficiency in financial management and budgeting
- Ability to work effectively under pressure and meet deadlines
Why Join Us:
- Flexible schedule and employee discounts
- Paid training and tips supplement
- Opportunity to learn and grow in the Food & Beverage industry
Location: Downtown Bellefontaine, Ohio
Work schedule
- Weekend availability
Supplemental pay
- Tips
Benefits
- Flexible schedule
- Paid training
- Mileage reimbursement