An exciting, fun, high volume restaurant is seeking enthusiastic, forward-thinking General Managers to join their team. This person will have a strong hand in continuous menu innovation with the chef and control the flow and operations of the restaurant. There will also be an opportunity to work closely with local vendors to help deliver that fresh local food our guests crave as well as be a champion for the company and our guests. This position requires a leader who can help mold and develop their team around them to help strengthen the foundation of the front of house for the future development of team members. Our General Managers will work hand in hand with the restaurant's Operating Partners to help drive some critical basic controls like food cost, labor, retention of employees, retention of customers & cleanliness within the four walls of the restaurant.

Annual Salary Range - $70,000 -$80,000

Responsibilities:

• Maintain adequate staffing levels to execute daily (hiring & training)
• Continuous development of assistant managers and team members
• Work on the current menu and daily specials with the chef as well as the bar menu, to provide excellent quality to our guests and worthy financial gains
• Keep a sparkling clean dining area and work area (as this is where we serve food to)
• Maintain sanitation procedures and organization daily
• Placing liquor orders, scheduling, budgeting and inventory controls

Qualifications:

• Require at least 3 years as a General Manager in a high volume restaurant (doing over 1 million in food sales)
• Experience working with P&L's and able to instill change with FOH controls when needed
• Excellent verbal, written and computer skills
• Experience in leading, training and developing teams with 30+ employees
• Multi-unit experience is a plus

The Perks:

• Strong salary offering
• Bonuses paid on execution and controls
• Paid Time Off (Because balance matters)
• Benefits – Medical, Dental, Vision
• Growth – as we look to expand out

Job Type: Full-time

Salary: $70,000.00 - $80,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Bar
• Casual dining restaurant
• Fast casual restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• La Vista, NE 68128: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Management: 3 years (Required)

License/Certification:

• Driver's License (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person