Hotline refers to team members who will be train at the grill one, grill two, make, expo/bagging, fryers, and calling out the orders once they are prepared. Team members will be trained on all of these positions and will be assigned one of these positions each day and will be on a continuous rotation depending on scheduling.
Work schedule
- Day shift
- Night shift
Benefits
- Flexible schedule
- Employee discount
- Paid training