We are looking for energetic and highly motivated team members with excellent hospitality instincts to serve our guests in the dining room during peak hours.
Consistent Saturday availability is required (at least lunch or dinner hours)
Outcomes: This position will be responsible for the following outcomes.
- Work a peak hours shift 2-3 times a week (typical shifts are 11am-2pm or 4pm-7pm)
- Consistently provide excellent customer service and hospitality during the peak hours by meeting our guests needs as they enjoy our dining room
- Provide a safe, clean, and comforting environment for our guests
- Meet our goals regarding Customer Experience scores (specifically Overall Hospitality and Cleanliness)
- Collaborate with coworkers to create high-quality dining experience for our guests
- Other duties as assigned
Competencies: The best team members share the following characteristics:
- Personable individuals who can positively connect with our guests
- Self-starters who can identify and solve problems independently
- Great communicators who can communicate clearly in an energetic environment
- Positive workers who can accurately, efficiently and safely provide great service to our guests, both independently and as part of a team.
- Workers who appreciate a clean workspace and will independently meet our food safety standards.
- Learners who are always looking to improve themselves
- Collaborative workers who can think ahead and solve problems proactively and reactively
Benefits:
- Competitive starting wages between $11 and $15, depending on availability
- Advancement opportunities
- Employee discount of $9.50 every shift
- Flexible hours and shifts
- Scholarship Opportunities available
- Collaborative and Energetic work environment
Work schedule
- Monday to Friday
- Weekend availability
- Night shift
- Day shift
Benefits
- Flexible schedule
- Referral program
- Employee discount
- Paid training