Job Summary:

The Off Site Marketer builds brand awareness, facilitate execution of catering orders and follow-up with our catering customers in conjunction with our Catering & Community Manager. This is accomplished through creative marketing and distributing samples to local business customers while always maintaining unyielding focus on growing the Jimmy John’s brand.

• Must have a personal vehicle to be able to use along with valid license and car insurance for Motor Vehicle Report
• Hours needed are from 9am-3pm Monday-Friday, with special events as needed on weekdays, weekends and Holidays.
• Uncertified Managers $11-$13 per hour
• Certified Managers $13-$15 (through a JJ certified course)

Duties and Responsibilities:

• A 2 week instore training course will be completed to build brand knowledge, system knowledge and understanding to accomplish store and market goals.
• Build and maintain customer relationships within designated delivery areas.
• Distribute catering and sandwich samples to local businesses to promote brand awareness. Identify catering goals and develop a growth strategy.
• Maintain records of marketing efforts and business contacts for each store location.
• Assist with store operations when needed to execute large catering orders.
• Train employees on flawless catering execution to create consistent customer experiences. Complete and submit daily marketing activity report.
• Providing lunch support through instore sandwich making and/or assisting with delivery operations.
• Communicate with Catering Manager to ensure 100% execution on catering orders
• Ability to work Monday through Friday 9:00am-3:00pm, occasional nights and weekends. Position reports to Catering Manager.
• There is opportunity for growth within this position to move towards an Assistant Manager, Catering assistant and General Manager.

Knowledge, Skills, and Abilities:

Must be able to fluently read, write and communicate in English. Must have the ability to run a register and make sandwiches for marketing purposes. Position requires bending, reaching, stooping, lifting up to 25 lbs., repetitive motions, cognitive skills, standing and moving about the unit the entire workday. Must be at least 18 years of age, have a valid driver's license, own a reliable vehicle with current automobile insurance, and have a clean driving record.