Urgent: Join La Madeleine French Bakery & Cafe as a Talented Cook!
Are you looking for a fun and dynamic working environment where your culinary skills can shine? Do you want to be part of a team that values delicious food and caring hospitality? If so, La Madeleine is the place for you!
At La Madeleine, we are passionate about making a difference in our communities through exceptional service and mouth-watering cuisine. Join us and enjoy a friendly atmosphere, competitive compensation, and numerous opportunities for career advancement. With us, you’ll learn valuable skills while working with a highly skilled team dedicated to culinary excellence.
Main Responsibilities of a Cook:
- Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
- Cooking and arranging food to ensure appealing presentation.
- Maintaining a sanitized and well-organized kitchen.
- Managing food storage, stock, and ingredient orders.
Key Qualifications:
- Must have prior experience as a cook.
- Skilled in operating kitchen equipment and various cooking techniques.
- Ability to follow sanitation procedures and showcase teamwork.
- Great organizational and multitasking skills.
Job Perks:
- Flexible schedule to suit your lifestyle.
- Employee discounts on delicious food.
- Paid training to enhance your culinary skills.
- Opportunity to earn tips on top of your pay!
Location: Mount Juliet 105 Legacy Pointe Blvd
Ready to take the next step in your culinary career? Apply now and discover why La Madeleine is loved by our associates and guests alike!
Work schedule
- Other
- Night shift
- Day shift
- Holidays
- Weekend availability
- Monday to Friday
Supplemental pay
- Tips
Benefits
- Flexible schedule
- Employee discount
- Paid training