Assistant GM
Job Description
As assistant general manager you will be involved working with the general manager in all aspects of the business and
restaurant operations. The ideal candidate will be someone who works well as a team, communicates fully, and is confident in their decision making. Strong self development and an optimistic outlook on business and life are great attributes. Customer satisfaction should be your driving motivation. Should have a certified Food Safety Manager certification. You will be responsible for sourcing, coaching and motivating employees while providing a safe and welcoming work environment.
Responsibilities
·Oversee daily FOH and BOH operations and ensure safety and
sanitation standards are followed & communicate to GM
·Respond efficiently and accurately to customer complaints
·Help source, hire and continually develop team members with training
and coaching
·Understand and enforce current HR laws and best practices
·Grow sales using different tactics and strategies
·Manage and promote the brand
·Schedule routine or emergency maintenance
Work schedule
- 10 hour shift
- Weekend availability
- Monday to Friday
- Holidays
- Day shift
- Night shift
Supplemental pay
- Tips
Benefits
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- Disability insurance
- Employee discount
- Paid training
