CRUMBL MISSION STATEMENT
“Bringing families and friends together over a box of the best cookies in the world!"
It's all about our CUSTOMERS, our CREW MEMBERS, and our BRAND!
Join our team as a Baker today!
If you are someone who enjoys baking, working with your hands, and likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you. Our menu changes weekly with over 200 different flavors! Oh… and did we tell you these cookies are the best in the world?!
Crumbl Cookies is a fast-growing national brand that is changing the way people experience and enjoy cookies. We are proudly building a reputation consisting of incredible-tasting cookies while providing a clean, safe, and welcoming environment for customers and employees alike. This reputation is only possible with an individual who is passionate and dedicated to offering world-class cookies and serving the team and customers while having a strong desire to grow and learn.
College students, entry-level seekers, and pastry & café enthusiasts are also encouraged to apply!
Benefits:
- TIPS!
- Employee Discounts of up to 50%
- Flexible Scheduling and hours
- Sundays Off
- Pay raises based on performance
- Opportunity for advancement to Shift Lead, Assistant Manager and Manager level positions.
Schedule:
- Part-time
- Variety of shifts available (4 hour, 6 hour, 8 hour)
- Shift Times may range from 12:00 pm-5:00pm
Responsibilities:
- Read and understand Crumbl recipes
- Measure and combine ingredients using mixers, ovens, and other equipment to make cookies
- Attention to detail, especially when performing quality inspections on ingredients and products
- Decorating and displaying the finished product
- Ensure finished goods meet food safety and quality controls
- Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
- Cleaning and restocking the workstation and ensuring all equipment is sanitized
- Pleasant interactive skills, time and resource management, and planning skills
- Basic math and computer skills
- Willingness to work independently or with other team members to solve problems, fulfill orders, and create excellent baked goods
- Ability to work in a fast-paced environment
- Maintain a positive attitude!
Qualifications:
- 16+ years old
- 18+ years old to run commercial baking equipment
- Food Handler Permit
