Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Maintain cleanliness and organization in the kitchen
- Assist with food prep and kitchen tasks
- Follow food safety and sanitation guidelines
- Support the team during busy hours
Requirements:
- No experience required – willing to train
- Strong work ethic and willingness to learn
- Team player with a positive attitude
- Must be reliable and punctual
- Ability to work in a fast-paced environment
If you’re eager to learn and grow in a kitchen environment, we’d love to have you on our team!
Work schedule
- Monday to Friday
- Weekend availability
- Holidays
Supplemental pay
- Tips
Benefits
- Flexible schedule
- Employee discount