Back of House Manager - Chick-fil-A

Are you highly skilled in managing kitchen operations and ensuring the delivery of delicious food? Do you thrive in a fast-paced environment and have a strong attention to detail? If so, we have an immediate opportunity for you to join our dynamic team at Chick-fil-A!

About Chick-fil-A:

Chick-fil-A, Inc. is a family-owned and privately held restaurant company founded in 1967 by S. Truett Cathy. With over 2,300 restaurants in 47 states and Washington, D.C., we are devoted to serving the local communities and known for our original chicken sandwich. We take pride in serving freshly prepared food that meets or exceeds Chick-fil-A Quality Requirements.

Benefits:

• $10 towards break food for every shift worked (3 Hour Shift minimum)
• 401K Match Program for Full-Time Team Members & Leaders
• Healthcare Program
• Paid Sick Time Program

Job Overview:

• Always deliver crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements
• Coach the behaviors of all team members who work in the Kitchen, including:
• Sense of Urgency that creates surprisingly fast Speed of Service
• Attention to detail that ensures preparation and production procedures are followed
• Execution of systems that ensure a refreshingly clean environment
• Maintaining a work environment that ensures and promotes food safety
• Vigilant attention to the organization and appearance of the kitchen

Additional Responsibilities:

• Must have open availability on Saturdays (6am-11pm)
• Be fluent in English and be able to communicate.
• Inventory management
• Maintaining accurate transfer logs
• Effective & efficient ordering
• Maintaining a LEAN production environment
• Coaching, evaluating, and providing accountability for all kitchen Team Members
• Troubleshooting and repairing equipment and facilities
• Ensure all necessary preventative maintenance and cleaning on a per set schedule

Behavior Characteristics:

• Work a maximum of up to forty hours per week in the restaurant
• Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members
• Combine critical thinking and practical leadership to create a culture of innovation
• Effectively coach and give direction
• Intentionally and methodically grow and nurture relationships with the staff
• Be able to connect with a multicultural team
• Align hiring, training, daily practices, and evaluation practices with the Vision and Mission of the organization
• Enthusiastically and passionately lead the Kitchen team

As a Back of House Manager, you will:

• Demonstrate a passion for the business and managing the overall operations
• Find, train, develop, and recognize the best people
• Manage daily activities to ensure guests receive excellent customer service
• Demonstrate a strong awareness and concern for food quality and safety
• Adjust to multiple demands and shifting priorities

Location: Colonial Plaza Market Center 2448 E Colonial Dr, Orlando, FL 32803, USA

If you are a talented and motivated individual with a love for delicious food and a desire to work in a fun and loving environment, apply now to join our Chick-fil-A team!