Are you dependable, hardworking, and thrive behind the scenes? The Utilities role at Chick-fil-A is the backbone of our kitchen — keeping our operations running smoothly and our team equipped for success. Join a supportive, fast-paced environment where every task matters and teamwork is key.
At Chick-fil-A, this isn’t just another job — it’s an opportunity to build strong work habits, develop leadership skills, and be part of a team that values excellence and care in everything we do. Enjoy great perks like employee discounts, growth opportunities, and the satisfaction of helping our restaurant shine every day!
Hours
- Mornings (anywhere from 5:30 AM to 3 PM)
- Afternoons (anywhere from 10 AM to 6 PM)
- Evenings (anywhere from 2 PM to 11 PM)
Our Benefits Include
- A fun work environment where you can positively influence others
- Flexible scheduling (Closed on Sundays)
- Learning first-hand from Operator and restaurant leaders
- Intentional growth and development
- Scholarship opportunities
- Competitive Pay
- Leadership opportunities
Responsibilities
Cleanliness and Sanitation
- Operate dishwashing equipment to clean and sanitize dishes, utensils, pots, pans, and other kitchen equipment
- Ensure all items are cleaned according to Chick-Fil-A’s hygiene and safety standards.
- Empty trash bins and maintain cleanliness is dishwashing area
Truck Deliveries
- Receive and unpack truck deliveries of kitchen supplies and food items
- Stock and organize supplies in designated areas
- Rotate stock to ensure usage of oldest items (FIFO)
- Keep accurate records of inventory
Collaboration
- Work closely with team members in kitchen and back of house to ensure a smooth flow of dishes and utensils for food preparation
- Communicate effectively with team members to prioritize tasks and maintain a clean, organized kitchen
- Follow Chick-Fil-A’s standards and protocols
- Comply with all company policies, specifically with policies related to sanitation and food safety
Equipment Maintenance
- Report any malfunctioning equipment to management team
- Maintain cleanliness and orderliness in the kitchen and storage areas
- Be willing to assist in other parts of the restaurant during peak hours or as directed by management
- Positive attitude in a dynamic work environment
Requirements/Qualifications
- Must be 16 years or older
- Ability to work in a fast-paced environment
- Strong attention to detail and commitment to food safety
- Willingness to learn and follow Chick-Fil-A standards
- Previous experience preferred, but not required
- Ability to stand for extended periods of time
- Able to lift up to 50 lbs and perform repetitive tasks
- Standing for extended periods of time
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Work schedule
- 8 hour shift
- Weekend availability
- Monday to Friday
Benefits
- Employee discount
- Other
