Come pancake with us!
When you work for IHOP restaurants, we encourage you to “Be the pancake you wish to see in the world!” Being a team member allows you to be more than just a traditional employee. You help create smiles for the future.
What You’ll Get (Benefits):
Join the pancake family! Embark on a career that promotes growth and supports flexible schedules.
- Competitive compensation and eligibility for a performance bonus – we aim to recognize your dedication and hard work.
- Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
- Paid Training – we aim to set you up for success!
- Complimentary meals while on duty – Come hungry, leave happy!
- Daily Pay Option – Access your earnings before payday with our Earned Wage app.
- Opportunities for advancement and growth within our organization – Join a team that encourages building lifelong friendships and memories.
What You’ll Do (Responsibilities):
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring cleanliness and sanitation, implementing purchasing and cost controls, and following up with corrective action where needed.
What You’ll Bring (Requirements):
- A minimum of 1 year’s experience with Kitchen Management in the Casual Restaurant industry is required.
- A High School Diploma is preferred.
- Current alcohol and food certifications that meet state requirements are preferred.
- Strong knowledge of team leadership and positive conflict resolution.
- Exceptional written and verbal communication skills.
- Able to withstand the physical demands a restaurant environment holds.
We are an Equal Opportunity Employer.