Welcome to Rodeo!
RODEO BAR is a full-service restaurant concept serving up quality fresh, flavorful, regional cuisine from the heart of Texas. After all, this ain’t our first rodeo.
Job Description
As a Team Member, you will be responsible for maintaining kitchen work areas, equipment, plateware ware and utensils in a clean, sanitary, and orderly condition while assisting in food preparation procedures. Duties of this position will include setting up, using, and maintaining the mechanical dishwasher for the duration of the shift, keeping the food line stocked with clean plates, and performing multiple cleaning and sanitation tasks at the end of the shift, including work area and restrooms.
Physical Requirements
- Frequently lift and carry items up to 70 lbs.
- Stand for extended periods (up to an entire shift)
- Bend, stoop, reach, push, and pull regularly for operations, stocking, and equipment use
- Use ladders occasionally
- Work in varying environments including hot kitchen areas and walk‑in coolers/freezers
- Communicate clearly with employees, guests, vendors, and leadership teams
Benefits
- Recognition and growth- we aim to recognize your dedication and hard work.
- Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
- Eligible employees receive access to supplemental health care benefits at no cost through Elysian, supporting overall health, wellness, and peace of mind
- Paid Training – we aim to set you up for success!
- Early Wage Access– Access your earnings before payday
- No-cost perk program providing employees with exclusive savings on retail, travel, dining, entertainment, and essential services, designed to support financial wellness.
- Opportunities for advancement and growth within our organization – we're excited to embark on this journey with you!
We are an Equal Opportunity Employer.