We count on our host/hostess for a number of duties. The host/hosts is
responsible for cheerfully greeting the guests, escort them to their
table, provide them with a menu and answer any preliminary questions.
Other duties include: monitoring table rotations and a keeping track of
prepared tables for new guests, answering the phone, take reservations
and in some cases managing take-out orders.
If you are interested in a position for host, hostess, or maitre d' please apply - will train
- 2 years of experience is preferred but we will train the right person also
- A warm and outgoing personality with a passion for food and customer service
- Experience with OpenTable is desirable
- Must have a commitment to deliver a unique and memorable guest experience
- Punctual, patient, and mindful
- Fluent in English and proficiency in other languages is a plus
Supplemental pay
- Tips
Benefits
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- 401(k)
- Employee discount
- Paid training