Buffalo Wild Wings GO
271-20 Union Turnpike, New Hyde Park, NY 11040
Fun. Flexibility. Growth.
Are you looking for a fun and exciting environment, a flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. Here, you will discover a balance between work life and personal life.
Duties & Responsibilities:
Cashier/Cook
- Take customer food orders, enter order information into the point-of-sale terminal, and accurately process payments
- Provide outstanding hospitality and service to all guests
- Maintain solid product knowledge to answer questions and make order suggestions.
- Maintain a safe and clean working environment by complying with procedures, rules, and regulations.
- Contribute to team efforts by accomplishing related results as needed
- Resolve customer complaints, provide relevant information
- Prepare raw ingredients and follow strict recipes.
- Use proper portioning techniques.
- Read tickets to determine what/when items need to be prepared.
- Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.
- Understand our Guests and do whatever it takes to create a positive and memorable guest experience.
- Prepare raw ingredients and follow strict recipes.
- Use proper portioning techniques.
Perks of the Job:
- Employee Discount
- Flexible schedules
- Growth opportunities
REQUIREMENTS
- Prior experience is preferred but not required
- Flexible schedule
- Customer Service-Oriented
- Reliable transportation
- Comfortable working on your feet for full shift
- Reliable and hardworking
- Availible to work late hours and some days close at 12am/1am
Work schedule
- 8 hour shift
- Other
Supplemental pay
- Tips
Benefits
- Paid time off
- Employee discount