Sous Chef - 1891 American Eatery & Bar

Are you a highly skilled and motivated Sous Chef? Do you have a passion for creating delicious and fun culinary experiences? If yes, then we have an immediate opportunity for you to join our team at 1891 American Eatery & Bar, located in Houston Heights.

At 1891, we take pride in our rich history and strive to provide our guests with a memorable dining experience. As a Sous Chef, you will play a key role in our kitchen, working closely with our talented culinary team to create and deliver exceptional dishes.

Why should you apply?

• Be part of Houston Heights history as the owners of Common Bond bring you an American eatery & bar
• Opportunity to work in a dynamic and loving environment
• Learn from experienced chefs and expand your culinary skills
• Flexible part-time schedule with weekend availability
• Enjoy the perks of working in the vibrant food & beverage industry

Job Responsibilities:

• Assist the Head Chef in managing kitchen operations
• Prepare and cook delicious dishes according to recipes and quality standards
• Supervise and train kitchen staff
• Ensure food safety and sanitation practices are followed
• Collaborate with the culinary team to create new menu items

Job Requirements:

• High school degree or equivalent
• Previous experience as a Sous Chef or similar role
• Strong knowledge of culinary techniques and practices
• Ability to work in a fast-paced environment
• Excellent communication and leadership skills

If you are a talented and enthusiastic Sous Chef looking for an exciting opportunity, apply now and join our team at 1891 American Eatery & Bar!