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Chick-fil-A Valpo Leadership Roles

Restaurant Leadership Program

We are always looking for people who genuinely care about others and have a desire to grow their leadership skills. Whether your goal is to one day own your own Chick-fil-A restaurant, become a Director within our organization, or simply develop yourself as a leader during your time with us, we are committed to helping you grow.

We follow proven Chick-fil-A leadership development processes designed to equip you with the tools, experience, and mentorship needed to succeed.



Duties and Responsibilities

Leadership

  • Coach and influence team members to improve overall performance
  • Guide the team in following proper procedures and meeting service expectations
  • Maintain a big-picture view of the operation and promote a “one team” mentality
  • Run shifts
  • Coach on systems and processes

Food Safety

  • Adhere to all food safety standards
  • Train and coach team members on food safety procedures and any updates

Speed of Service

  • Monitor and track speed of service
  • Motivate the team to meet and exceed service goals
  • Lead by example by demonstrating urgency and hustle

Accuracy

  • Track and improve order accuracy
  • Ensure every guest receives a remarkable experience through precise and accurate service

Hospitality

·     Ensure that all Chick-fil-A first mile and second mile service behaviors are being followed.


Qualifications and Requirements

Leadership & Culture

  • Build and maintain strong working relationships with other leaders
  • Spend time in development roles in the restaurant- team member, trainer, shift lead, assistant director
  • Help cultivate a culture of honor, dignity, and respect
  • Live out our Core Values daily
  • Practice a leadership philosophy of being the guide, not the hero

Professionalism

  • Maintain professionalism at all times
  • Avoid gossip and promote positive communication
  • Communicate concerns directly and respectfully to supervisors
  • Ensure all work-related communication is respectful and appropriate

Operational Expectations

  • Ability to open and/or close the restaurant
  • Reliable transportation
  • Ability to work in a fast-paced environment

People & Performance Skills

  • Strong interpersonal skills with a heart for serving both team members and guests
  • Make eye contact
  • Smile
  • Speak enthusiastically
  • Ability to manage team member behavior and performance
  • Work effectively in a team environment with shared ownership and responsibility

Work schedule

  • Monday to Friday
  • Weekend availability
  • 12 hour shift
  • 10 hour shift
  • 8 hour shift
  • Holidays
  • Day shift
  • Night shift
  • Other

Benefits

  • Flexible schedule
  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • 401(k)
  • 401(k) matching
  • Referral program
  • Employee discount

Chick-fil-A - Valparaiso (IN)

61 Silhavy Rd, Valparaiso, IN, 46383
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This job posting is for an opportunity at a Chick-fil-A® Restaurant business independently owned and operated by a local franchised Operator. If you choose to apply for this position, you understand and acknowledge that your application and any information included with it will only be submitted to the Operator. Chick-fil-A, Inc. will not receive a copy of your employment application and will not be involved in any decisions regarding whether to hire you. If you are hired for this position, you also understand and acknowledge that the Operator’s restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.