The Front-of-House Hospitality Supervisor is in charge of leading our dining room team during high-volume shifts. This role is designed for someone who takes ownership, sets the pace, and develops others while maintaining high standards in a fast-moving environment.
If you enjoy leading teams, serving guests, and want to grow as a leader in a values-driven organization, this may be the right next step for you.
What You Will Own
- Lead and supervise the Front-of-House dining room team during lunch and dinner shifts
- Ensure guests receive genuine hospitality in a clean and safe environment
- Coach and develop Team Members and Team Leaders through hands-on leadership
- Set expectations for urgency, teamwork, and professionalism
- Run strong shifts that position the team for success and serve guests with speed and accuracy
What We Offer
- Starting pay: $20.00/hour
- Tuition-free college programs (associate’s, bachelor’s, or master’s degrees)
- Development opportunities and leadership experience to further your career
- Retirement plan with company matching
- Free meal every shift you work
- Sundays off
This Role Is a Great Fit If You:
- Have prior leadership experience at a Chick-fil-A or similar environment
- Foster a professional culture of teamwork, trust, and mutual respect
- Stay calm, decisive, and encouraging during busy or stressful moments
- Enjoy coaching others and holding teams to high standards
- Are dependable and available to lead lunch (available starting at 11 a.m.) and dinner (available through 8 p.m.) shifts
- Want to continue growing in leadership and responsibility
Applicants without prior Chick-fil-A experience may be considered for a Team Leader role with opportunity to move up into this position
Ready to take the next step in your career? Apply now and become a vital part of the Chick-fil-A team!