Job Description:
The hourly rate for this job is $12/hr + $8-$13/hr in tips
ButterMilk Ranch is in search of an upbeat, positive food runner to work in a fast-paced, high-volume restaurant to enhance customer experience, requiring strong communication, physical stamina, and a professional demeanor. The ideal candidate thrives in a busy environment and knows when to kick it into high gear. You'll be instrumental in ensuring that every guest's experience starts and ends on a high note, and ensuring the food is correct and delivered in a timely manner.
Responsibilities:
- Warmly greet guests upon their arrival and departure, fostering a friendly and inviting atmosphere.
- Prompt Delivery: Delivering food orders accurately and quickly from the kitchen to guests, ensuring proper table identification
- Checking that dishes are prepared correctly and plated according to restaurant standards before leaving the kitchen
- Communication Skills: Strong verbal communication to interact with guests and staff efficiently
- Clean and reset tables quickly and efficiently.
- Cooperate with all team members to ensure a seamless dining experience.
Skills and Qualifications:
- Excellent communication skills, with the ability to engage positively with guests.
- Ability to stay organized, multitask, and manage time effectively in a fast-paced environment.
- Demonstrated experience in a customer service role is a plus.
- Flexibility to work in various shifts, including weekends and holidays.
- Reliable transportation to and from work.
What We Offer:
- Free Parking
- Discounts on Food at Multiple Concepts
- Health, Vision, and Dental Insurance
- Comprehensive Training Program
- Significant Growth Potential
What We Expect:
- Positive Attitude: As a point of contact for our guests, we expect you to be hospitable and upbeat, maintaining a smile that sets the tone for their dining experience.
- Professionalism: Show up on time, be clean, and respect everyone around you.
- Teamwork: We believe in a united front. We work together across all areas to create the best dining experience.
- Guest-Oriented: We expect our staff to put our guests first, ensuring a warm and inviting atmosphere that starts with you.
If you are an enthusiastic individual with a knack for outstanding customer service, we'd love to hear from you!
Work schedule
- 8 hour shift
Supplemental pay
- Tips