Eight Settlers restaurant and distillery a drug free, equal opportunity job place is seeking talented, energetic, organized and service-oriented individuals who are committed to providing absolute guest satisfaction in a fast-paced high-energy environment! Now accepting applications for experienced Restaurant Assistant Manager. Candidates must be able to provide a minimum of 2 years of restaurant management experience in a high end fast pace environment. Please e-mail resume to this posting.
Assistant Restaurant Manager Responsibilities:
Assisting General Manager with day to day operations
Opening and closing the restaurant.
Appointing, inducting, and mentoring new staff members.
Scheduling shifts and assigning tables to waitstaff.
Resolving customers' questions and grievances in a professional manner.
Conducting payroll activities in an accurate, timely manner.
Ensuring that the restaurant adheres to pertinent health and safety regulations.
Purchasing new ingredients, kitchen utensils, and equipment as stock is damaged or depleted.
Sourcing better deals on all resources and equipment that warrant replacing or replenishing.
Recording all income and expenses and ensuring that cash registers are balanced.
Assistant Restaurant Manager Requirements:
Business or Hospitality degree preferable but not disqualifying.
Minimum of High school diploma, GED, or equivalent.
Previous supervisory experience, preferably within a restaurant.
Prior experience using payroll software.
Intermediate accounting and arithmetic skills.
Strong leadership skills with an affinity for capacity development.
Excellent conflict resolution abilities.
Innovative, trustworthy, and impartial.
Ability to work evenings, weekends, and holidays.