ABOUT PRIME HOSPITALITY GROUP

If you’re interested in joining a hospitality team committed

to excellence and hungry to grow, with a desire to win and an unwavering

commitment to its staff and patrons, look no further. Prime Hospitality Group

(PHG) is a growing family of carefully curated brands throughout the Midwest

and beyond. PHG’s known and iconic brands include:

• RUTH’S CHRIS STEAK HOUSE
• BIN 23 BISTRO
• EXCHANGE WHISKEY BAR

Remember that although the meal is always amazing, it’s the

experience you go back for! With this thought

in mind, Prime Hospitality Group adheres to 5 Core Values:

• Demand Excellence
• Passion for Hospitality
• Desire to Win
• Unwavering Commitment
• Hunger to Grow

BENEFITS

(Benefits available to employees who work an average of 25 hours per week.)

• Compensation: based on experience

• Comprehensive health insurance for you and your family

• Dental and vision insurance coverage

• Paid vacation

• Life and accidental death and dismemberment (AD&D) insurance

• Team member assistance program

• 401(k) plan

In addition to advancement opportunities, team member perks include:

• Family style MEALS served while at work
• Paid time off for ALL employees for each hour worked
• Dining DISCOUNTS at Ruth's Chris Steak House restaurants
• Anniversary recognition program

JOB SUMMARY for Server

Are you an experienced Server looking to join a successful restaurant and grow your career? Prime Hospitality Group (PHG) is seeking a Server to join the Bin 23 Bistro Team. This role will be responsible for maintaining positive guest interactions while providing guests the highest quality of service in a friendly and efficient manner.

JOB RESPONSIBILITIES for Server

• Maintains professional demeanor, a clean and presentable uniform, and practices positive personal hygiene and cleanliness habits during all shifts,
• Observes guests throughout meal to anticipate needs, immediately recognizes, and responds to any guest needs or requests,
• Takes orders, serve food and drinks, respond to inquiries about the menu and fulfill the wishes of the guest, as well as suggestively sell food and drinks.

JOB REQUIREMENTS for Server

• Must maintain a current valid permit to serve alcohol as required by the State of Indiana.
• Must be able to operate POS system, make change, and use credit card transactions accurately.
• Must be able to communicate effectively and listen attentively to guests, and other team members.