At Chick-fil-A, the Dining Room Host role is an incredibly important part of a guest's Dine-In experience at Chick-fil-A. In addition to completing operational/maintenance tasks to ensure that our dining room is clean and tidy, a Host is responsible for making sure our guests have everything they need throughout their visit. This includes doing periodic check-ins with each guest throughout their visit and creating a warm and welcoming environment where, even in busy high-volume times of day, guest feel cared for and enjoy their dining experience. A strong candidate is one who is organized and people-oriented, and one who can adjust and adapt quickly to a fast and changing environment. Please note: this role is for candidates who wish to work exclusively in the dining room (i.e. not at the registers or Drive-Thru).
PLEASE NOTE: Currently we are only interviewing candidates who can work our 11AM-2/3PM shift.
Position Type:
- Part-time
- Ideally can work one of the following shifts: 11AM-2PM, 5:00PM-8/9PM
Our Benefits Include:
- A fun work environment where you can positively influence others
- Flexible scheduling (and closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Competitive pay
Dining Room Host Responsibilities:
- Smile
- Create and Maintain Eye Contact
- Speak Enthusiastically
- Make Emotional Connections with Guests
- Multitask quickly, yet thoroughly
- Be team-oriented, adaptable, dependable, with a strong work ethic
- Ability to be on feet for several hours at a time and lift 20-25lbs
- Change trash, sweep/mop dining room, clean tables, etc.
- Adhere to Chick-fil-A rules and dress code at all times
- Other duties as assigned
Qualifications and Requirements:
- Consistency and reliability
- Cheerful and positive attitude
- Loves serving and helping others
- People and detail-oriented
- Able to multi-task
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to stand for long periods of time
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
