Location: Dunwoody, GA, 4957 Winters Chapel Rd, Suite B. We hire within about a 40-minute drive (no traffic).
Job type: Full time or part time (W-2). Shifts: early mornings, starting about 6:00 AM on catering days, Monday to Friday with some weekends.
Pay: $15 to $18 per hour depending on experience (W-2). Overtime is paid at 1.5x after 40 hours in a week.
About the job
You are on the team that gets corporate catering orders ready. This is a catering-focused role, separate from the restaurant wok line: large-batch prep, packing trays and bags, and making sure every order is accurate and on time for pickup or delivery.
What you'll do
- Large-batch prep: prep and cook food in catering quantities (trays and pans) to our recipes and portion standards.
- Packing trays: pack hot and cold trays, sauces, utensils, napkins, and labels for each order.
- Order accuracy: check every order against the ticket (items, counts, dietary labels, name and time) before it goes to the driver, and sign off on a checklist.
- Early shifts: be on time for early starts so orders are ready ahead of lunch deliveries.
- Cleanup and food safety: follow temperature, labeling and sanitation rules; keep the catering prep area clean; help with deliveries from suppliers and stocking.
- Tell the Catering Coordinator or manager right away about any missing ingredient, shortage, or change to an order.
Required
- Able to work early shifts starting about 6:00 AM, Monday to Friday with some weekends.
- Able to stand for long shifts and lift up to 40 lb (full catering trays and cases).
- Reliable transportation to Dunwoody at early hours; live within about a 40-minute drive.
- Careful with details: counting, labeling and checking orders.
- Legally authorized to work in the US.
Preferred: catering, banquet, prep, or high-volume kitchen experience; food handler card (preferred, not required). Entry-level welcome if you are reliable and detail-focused.
What we offer: employee meal discount; paid training; early-shift schedule posted in advance.
How to apply: Answer every question, especially your ZIP code and whether you can work early shifts. Questions: 678-379-1717.
Work schedule
- Weekend availability
- Holidays
- Day shift
Benefits
- Flexible schedule
- Referral program
- Employee discount
- Paid training