Location: Dunwoody, GA, 4957 Winters Chapel Rd, Suite B. We hire within about a 40-minute drive (no traffic).
Job type: Full time or part time (W-2). Shifts: weekday lunch and dinner, weekends as scheduled; weekly schedule posted in advance.
Pay: $15 per hour (W-2). Overtime is paid at 1.5x after 40 hours in a week.
About the job
We run a busy Chinese-American kitchen that cooks for walk-in, to-go, delivery and corporate catering orders. You will prep, cook on the wok line, and help pack catering orders.
What you'll do
- Prep vegetables, proteins, sauces and rice to our recipes and portion sizes.
- Cook on the wok or line and keep up with order tickets during the lunch and dinner rush.
- Pack catering trays and to-go orders accurately.
- Keep your station clean, labeled and stocked; follow food-safety and temperature rules.
- Receive and store deliveries, and help with opening and closing duties.
Required
- Able to work weekday and weekend lunch or dinner shifts as scheduled.
- Able to stand for long shifts and lift up to 40 lb.
- Reliable transportation to Dunwoody; live within about a 40-minute drive.
- Legally authorized to work in the US.
Preferred: experience on a wok or line in a Chinese or Asian kitchen, good knife skills, food handler card (preferred, not required). We will train the right person for prep (entry-level welcome for prep).
What we offer: employee meal discount; paid training; weekly schedule posted in advance.
How to apply: Answer every question, especially wok/line experience and your ZIP code. Questions: 678-379-1717.
Work schedule
- 8 hour shift
- 10 hour shift
- Weekend availability
- Holidays
- Day shift
Benefits
- Flexible schedule
- Referral program
- Employee discount
- Paid training