Ralph Brennan Bakery is seeking passionate individuals who are highly motivated to join our Pastry team. As a top-tier, high-volume bakery, we are searching for self-starting individuals who have a passion for baking in a fast-paced setting.

Responsibilities:

• Collaborate with team members to create high-quality pastries, ice creams, muffins, cookies, and cakes.
• Follow recipes and guidelines to ensure consistency in taste and presentation.
• Adhere to strict sanitation and hygiene practices to maintain a clean and safe work environment.
• Work efficiently and effectively in a fast-paced environment while maintaining a positive attitude.
• Continuously learn and improve baking skills through training and feedback.
• Assist with inventory management and ordering of supplies as needed.

Requirements:

• Passion for baking and a desire to work in a fast-paced environment.
• Ability to work well in a team environment and communicate effectively.
• Previous experience in a baking or pastry environment is preferred, but not required.
• Must have a willingness to learn and grow in the industry.
• Must be able to maintain a clean and organized workspace.
• Must be able to lift 50 lbs.
• Must be able to start work at 3 am and work on weekends.

We offer free, convenient parking, health insurance, 401k, meal discounts, and opportunities for advancement within the company. If you are a self-motivated individual with a passion for baking, we encourage you to apply. We welcome all candidates who share our dedication to

excellence in baking and creating memorable experiences for our customers.