Post a Job to Hire in New Brunswick, New Jersey

Requirements:

• Must at least be over the age of 16
• Ability to work at least 25 hours weekly 
• Must work 1-2 weekly closing shift until midnight
• Must be able to lift over 25 pounds 
• Must be dependable, committed, communicative 
• Must have working Smart Phone 

Benefits:

• Employee Discounts (across all Playa Bowls locations)
• Fun work environment
• 2 free Playa work shirts 
• Career growth opportunities 

Responsibilities:

• Maintaining cleanliness and organization throughout the restaurant
• Manage time effectively and meet all job responsibilities 
• Maintain a positive work environment for guests and staff
• Check products to ensure consistency, palatability, and flavor conformity
• Perform food preparation or service tasks
• Use point of sale cash register system
• Addressing any questions or comments that customers may have
• Take customer orders and assemble the orders
• Replenish supplies and condiments and maintain inventory
• Notifying staff of any food orders or food shortages

Crew members will be trained in cashiering, dressing burgers, grilling and working the fry station. Cleaning is required for all staff members.

Competitive Wages | Tips | Secret Shopper Bonus & FREE Employee Meals!

Healthcare plan is available for qualified leadership and crew members.

Salary: $14.25+ base pay to start PLUS Secret Shop Bonuses, Free Meals and Tips!!! Overall compensation is more than $17.00!!!

Full-time & Part Time positions are available.

Supervisory positions are also available starting at $16.00 base pay per hour, and will be fully trained within 3 months from hire. Overall compensation is $20+ per hour.

We are also accepting applications for Salaried GM and AGM positions, with a starting compensation of over $50,000 / year.

Requirements:

To perform the job successfully, an individual should demonstrate the following competencies: 

• Guest Service
• Dependability
• Attention to Detail
• Initiative
• Teamwork
• Must be older than 15

Responsibilities:

• On the Cold Line, you give guests the first taste of an essential Freddy’s ingredient – hospitality. 
• Through outstanding hospitality, you see to it that every guest’s visit is a great one.
• As a member of the cheerful and energetic Cold Line team, you welcome guests, place their orders, keep the dining area tidy, and prepare the delicious frozen custard treats.

Rewards:

For all team members:

• Competitive pay
• Fun! Work with friends and great people!
• Casual workplace - jeans, company supplied t-shirt, hat and a smile is the uniform of our team
• Great meal discount
• Amazing culture centered on the team and family friendly hours
• Flexible schedules for outside activities and school
• Opportunities to advance and grow - we promote from within

For full-time team members:

• Comprehensive health benefits to include: medical, dental and vision
• Life and disability insurance
• Paid time off

Qualifications And Skills::

• Must be at least sixteen (16) years of age
• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends, and holidays

Summary Of Essential Duties And Responsibilities::

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Summary Of Essential Duties And Responsibilities:

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications And Skills:

• Must be at least sixteen (16) years of age
• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations
• Available to work evenings, weekends, and holidays

The Team Member is the first face that customers see when they walk through the door or the first voice they hear when they place a drive-thru order so you will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. 

Key responsibilities are ensuring customer’s satisfaction while being the smiling face that greets and serves the customers quickly and efficiently or a cook who make things happen in the kitchen.

Additional Responsibilities:

• Friendly attitude, great customer service skills
• Great communication skills
• Detail oriented with the ability to multitask and prioritize
• Work effectively and safely in a changing environment
• Strong verbal and basic math skills

Requirements

• 16 years old or older
• Legal right to work in the United States
• Able to lift 10-40 pounds, reach with arms and hands, stand and walk for long period

Benefits:

We offer:

• Flexible Schedules
• Discounted meals
• Competitive starting pay
• Cell phone discounts along with several other perks & discounts
• Paid Time Off 
• Rapid advancement opportunity to a management position
• Strong charity partnerships within our local communities

We value our employees and understand how you make a difference in our restaurants!

Benefits

We offer:

• Flexible Schedules
• Discounted meals
• Competitive starting pay
• Cell phone discounts along with several other perks & discounts
• Paid Time Off 
• Rapid advancement opportunity to a management position
• Strong charity partnerships within our local communities

We value our employees and understand how you make a difference in our restaurants!