Post a Job to Hire in Portage, Michigan

Come help us Cultivate Fanatics at the nation’s leading build-your-own pizza fast casual restaurant where Individuality, Quality, Speed and Fire are key to the success of our company and our team!  From 0 to 350 restaurants in 6 years, Blaze Pizza is changing the way people think about and eat pizza.  Come join us on our journey to 1000 restaurants and be part of history.

We are currently seeking Team Members who can maintain a positive, friendly and upbeat attitude to create lively fun guest experiences in one of the busiest Blaze Pizza locations.  We are seeking people who want to have fun while they are working and love to interact with and sometimes entertain people.  We make our pizzas in front of our guests, our kitchen is our stage.

As a Team Member, not only do we want you to show your own individuality, but you’ll get to help guests showcase theirs as they create their own pizzas made from artisanal quality ingredients at a super-fast speed. Our pizzas are then Fast Fire’d in our blazing hot oven and ready to eat in just 3 minutes.

Our best Team Members will be able to advance to the Shift Leader position very rapidly.  This is a great way to start your career in the food business and grow into a position you will find very rewarding.  We love to see our team grow and advance.

Team Members work in a fast-paced environment, where your responsibilities may include:

-Taking orders, preparing, cooking and serving GREAT pizzas 

-Operating a point of sale system and cash handling 

-Food preparation, general cleaning, stocking items and maintaining a clean dining room for all our guests

-Cultivating the guest experience by providing fast, courteous, sincere, and positive service

What’s in it for you:

-Great pay

-Tips based on hours worked

-Employee meal discount

-Work in a fun, fast and friendly environment

-Opportunity for advancement

-Flexible schedules

-Earned Paid Time Off for full time Team Members

-Shared cost health insurance for full time Team Members

Qualifications:

-Awesome guest service & communication skills

-Fun, energetic and friendly

-Fast and accurate at creating our beautiful pizzas

-Ability to stand for 8 hours

-Good personal grooming

-Ability to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists

-Apply today for a chance to join our team!

Job Types: Variable Hour - This position is hired as a variable hour Team Member, you may be offered Full Time once you meet our requirements.  

Pay: $11 per hour plus up to $3-5 per hour in shared tips.  This is a total of around $15-$16 per hour.

PM21

Check us out!:

https://www.youtube.com/watch?v=TdClkM57KQo&t=1s

https://www.glassdoor.com/Overview/Working-at-Blaze-Pizza-EI_IE694154.11,22.htm

Check us out!

https://www.youtube.com/watch?v=TdClkM57KQo&t=1s

https://www.glassdoor.com/Overview/Working-at-Blaze-Pizza-EI_IE694154.11,22.htm

Uniform Specifications and Requirements:

Tools for the Job

• Black polished, slip resistant shoes, not tennis shoes
• Black socks
• Black slacks, pressed daily, no jeans or materials that may fade
• Black belt with silver buckle
• Clean and pressed logod Black Rock Polo
• Wine key, Lighter 
• Matching black ink “click” pens 
• Miniature guest flashlight (no blue light-white bulb style only)
• Undershirt must be the same color as uniform shirt or white

Requirements:

Minimum Requirements

• Able to communicate (speak, read, and write) in English.
• Must meet local, legal minimum age requirement to serve alcoholic beverages.
• Must be able to pass server training.
• Build Sales and Repeat Guests.

Physical Requirements

• Able to bend at the waist and list items up to 50lbs. to waist level.
• Able to move item up to 30lbs. for distance up to 25 feet.
• Able to remain standing and active for an 8-12 hour shift.
• Able to hear, understand, and respond to team members’ and guests’ requests in loud environments.
• Skill and coordination at using hands to write, pour and carry several drinks, plates, and bowls at the same time.
• Must be able to calmly respond to any guests needs and notify manager when those needs cannot be met by yourself.

Expectations:

The expectation is to use the guests name in order to personalize service. Servers are expected to display an energetic, enthusiastic, and welcoming disposition. Servers are expected to be knowledgeable and confident about wine, menu, food preparations, specials, special requests, general information and history of Black Rock. The servers are trained to establish, and adjust if necessary and then maintain the pace of the evening to accommodate the guest’s desired experience.

Responsibilities:

• Setting the table

• Presenting the menu and helping customers select food

• Delivering food to tables

• Delivering a great customer experience

Responsibilities

• Setting the table

• Presenting the menu and helping customers select food

• Delivering food to tables

• Delivering a great customer experience

Expectations

The expectation is to use the guests name in order to personalize service. Servers are expected to display an energetic, enthusiastic, and welcoming disposition. Servers are expected to be knowledgeable and confident about wine, menu, food preparations, specials, special requests, general information and history of Black Rock. The servers are trained to establish, and adjust if necessary and then maintain the pace of the evening to accommodate the guest’s desired experience.

Requirements

Minimum Requirements

• Able to communicate (speak, read, and write) in English.
• Must meet local, legal minimum age requirement to serve alcoholic beverages.
• Must be able to pass server training.
• Build Sales and Repeat Guests.

Physical Requirements

• Able to bend at the waist and list items up to 50lbs. to waist level.
• Able to move item up to 30lbs. for distance up to 25 feet.
• Able to remain standing and active for an 8-12 hour shift.
• Able to hear, understand, and respond to team members’ and guests’ requests in loud environments.
• Skill and coordination at using hands to write, pour and carry several drinks, plates, and bowls at the same time.
• Must be able to calmly respond to any guests needs and notify manager when those needs cannot be met by yourself.

Uniform Specifications and Requirements

Tools for the Job

• Black polished, slip resistant shoes, not tennis shoes
• Black socks
• Black slacks, pressed daily, no jeans or materials that may fade
• Black belt with silver buckle
• Clean and pressed logod Black Rock Polo
• Wine key, Lighter 
• Matching black ink “click” pens 
• Miniature guest flashlight (no blue light-white bulb style only)
• Undershirt must be the same color as uniform shirt or white

Responsibilities of a Dishwasher::

● Maintaining a clean and well-organized working environment

● Bussing tables to collect soiled plates and flatware

● Maintaining the availability of clean dishes at all times

● Cleaning kitchen appliances and machines

● Helping other team members to unload and store deliveries

● Assist other staff members with tasks when the need arises

● Adhere to food safety procedures and regulations

● Taking out the trash

● Rinsing garbage cans

Dishwasher Job Requirements::

● Must have minimal work experience as a dishwasher

● Must be proficient in operating with different types of dishes

● Must know and follow all food safety procedures

● Must carry at least a high school diploma or an equivalent

● Must have communication skills

● Must be able to prioritize tasks

Benefits:

● Competitive Pay

● Flexible Hours

● Extensive Training

● Real Advancement Opportunities

Responsibilities of a Dishwasher:

• Maintaining a clean and well-organized working environment

• Bussing tables to collect soiled plates and flatware

• Maintaining the availability of clean dishes at all times

• Cleaning kitchen appliances and machines

• Helping other team members to unload and store deliveries

• Assist other staff members with tasks when the need arises

• Adhere to food safety procedures and regulations

• Taking out the trash

• Rinsing garbage cans

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher

• Must be proficient in operating with different types of dishes

• Must know and follow all food safety procedures

• Must carry at least a high school diploma or an equivalent

• Must have communication skills

• Must be able to prioritize tasks

Benefits

• Competitive Pay

• Flexible Hours

• Extensive Training

• Real Advancement Opportunities

Nature & Scope:

The Team Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job.  Team Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders and maintaining the restaurant. Team Members may be required to be proficient at each of the stations in the store and must also be willing to signdance as requested.  Team Members need to work in cooperation with other team members and management to achieve restaurant goals. Team Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as lifting, squatting and standing for long periods of time. 

Related Work Requirements:  

• The ability to lift and move 55 pounds.
• The ability to reach and move items from as high as 6 feet and as low as 6 inches off the ground.
• The ability to control and utilize equipment safely and correctly; i.e., the sheeter machine (18 or over), vertical cutting mixer (18 or over), cheese cups, pan grippers, spatula, pizza dough cutter, can opener, scales, microwave, telephone, computer system, etc.
• The ability to apply pressure to cut through and to clean products.
• The ability to communicate to customers and co-workers 
• The ability to understand direction, instructions and product specifications.
• The ability to process and complete customer’s orders.
• 
  

Qualifications: 

The Team Member must:

• Be at least 16 years of age.
• Be dependable and hard working with the ability to handle pressure situations and stress.
• Possess excellent communication and interpersonal skills and the ability to express a positive attitude toward others.
• Possess the ability to understand and follow direction and instructions.
• Possess a flexible schedule with adequate availability for shift assignments.
• Possess a positive and contributing attitude with a willingness to help the store and other Team Members succeed.
• Possess the ability to perform the essential functions of the job.

Performance Measures & Goals:  

• Serves customers according to the Customer Service Standards, the Priority Guidelines and the Remedy Process.
• Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as shown on the station job helpers and as described in the CARDS materials.
• Displays the proper image as outlined in the Enterprise Food Services, Inc. Employee Handbook and/or as directed by the management staff.
• Cleans and organizes work stations and other assigned areas in accordance with store checklists as assigned to help maintain the standards for restaurant image as described in the Little Caesars ORG manual and as directed by management staff.
• Practices safety and security procedures as defined in the Enterprise Food Services, Inc. Employee Handbook, during orientation, and governed by government agencies.
• Follows Little Caesars policies procedures and standards of conduct as outlined in the Enterprise Food Services, Inc. Employee Handbook, during orientation, and as directed by management.

❖ Championship Mentality We are building a dynasty. We display a will-to-win that you will not find anywhere else. We are a performance-based organization. We expect, reward, and celebrate victory together.

❖ People Development We are obsessed with personal growth and people development. Our best product is our people.

❖ Leadership We choose to serve to bring an exceptional and uncommon experience to our teams and guests.

❖ Unity We hold each other mutually accountable to build a world class organization. We build trust through vulnerability & transparency while having FUN and enjoying the journey.

Job Description:

At Smoothie King, the Shift Leader role is more than just a job, it's an opportunity. In addition to working directly as a leader in a Northern Blends unit, Shift Leaders gain life experience that goes far beyond just serving a great product in a friendly environment. Smoothie King is a great opportunity for people of all ages and backgrounds, to build an amazing career they can be proud of.

Working at Smoothie King:

A job at Smoothie King is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at a NB Smoothie King.

Flexible Hours:

You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.

Personal Career Development:

At all levels of Leadership in NB we invest time in our employees, teaching them important business skills for the future. As we continue to grow, we look first to internal candidates for all promotions, making Northern Blends a great place to grow your career.

Competitive Pay:

Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills. We offer great incentives to top performers as well!

It's a Great Place to Work:

At Smoothie King, our Leaders consider their team members to be more than just employees, they are a highly valued part of each Smoothie King restaurant. You can take pride in serving a healthy, great tasting product to our guests, and know you are helping them to Rule the Day!

No Experience Is Necessary:

We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know.

Requirements:

· Work with staff to accomplish all goals.

· You will be required to demonstrate a high level of professionalism, with excellent communication skills.

· You must have the ability to take initiative and possess skills for problem solving and conflict resolution.

· You also must be efficient and detail-oriented with a strong customer focus.

You must be hard-working, team-oriented, friendly, honest and have great customer skills. We are not looking for just anyone, we want a team with that special HOSPITALITY gene, if you have what it takes then Smoothie King is for you!