atmosphere. We pride ourselves in our fresh, bold and authentic menu derived from 3rd generation recipes. Our customers love our flavors and styles with the customization options that caters to the individual tastes of our customers. These elements combined, provide a distinct and engaging guest experience which leads to unmatched brand loyalty.
We also offer many other great benefits such as:
- Competitive Pay - A great starting base rate of pay, tips from our very satisfied customers, and available overtime.
- Amazing Culture - Work with like-minded individuals in a fun, family oriented space that focuses on empowerment and growth.
- Flexible Schedules - Prefer nights? Need AM shifts? Going to school? Not a problem. We’re happy to accommodate.
- Paid Training - We will make sure you are well equipped to serve our great food to our amazing customers.
- Growth opportunities - Join one of the fastest growing brands in North America. We believe in developing from within and providing our team with endless growth opportunities.
- Discounted Meals - Our authentic flavors at a huge discount. Try not to buy the entire menu on your first day.
- Free Uniforms- Cool Brand swag is provided.
- Indulge in the Taco Life - It’s what we are all about!
We ask you to:
- Focus on each guest who walks through the door, greeting them each and every time
- Provide amazing customer service while serving our guests
- Ensure the cleanliness and appeal of the restaurant at all times
- Assist with cooking our amazing 3rd generation recipe menu items
- Learn and assist with catering and special events
- Assist our customers through upselling our additional offerings
- Various other daily restaurant activities as required
Requirements and Responsibilities:
Line Servers
Line servers provide services that invite interaction with guests. They create orders as requested and educate guests about the menu, and also ensure that the restaurant is clean and inviting to all guests at all times. Line servers are expected to welcome and interact with guests throughout their visit, including anticipating and supplying guest needs. They are responsible for checking product quality to ensure all product served is up to standard.
- Maintaining a positive attitude
- Should at least have a previous experience as a line server
- Should be a team player
- Must be creative and have a strong commitment to customer service.
- Food Handlers Card required
- Alcohol Server Permit required
Cashiers
Cashiers must have excellent customer service skills. Cashier must be knowledgeable of the menu in order to accurately record a customer’s order and handle cash/credit/debit cards to process the transactions. Cashiers must be able to listen when customers have problems or concerns with their orders and respond to their questions appropriately.
- Excellent people skills
- Cool under pressure
- Cash handling skills
- Food Handlers Card required
- Alcohol Server Permit required
Dishwasher
Essential members of any restaurant staff, dishwashers are not only responsible for making sure dishware is spotless, but they must also keep the kitchen clean and clear of garbage and hazardous clutter.
- Food Handlers card required
- Works well with others
- Communicate effectively
- Ability to work quickly and efficiently
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