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life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business. We also offer many other great benefits such as:

• A fun work environment where you can positively influence others.
• Flexible schedules which include being closed on Sundays.
• Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay. (Pay scale varies pending PT or FT status and availability)

Benefits:

• Health Benefits
• 401k options
• Meal Credit
• PTO/Vacation
• College Scholarship Opportunity
• Flexible Schedule
• Fun Work Environment
• Sunday guaranteed day off (Closed on Sunday)
• Team Member of the month bonus

We ask you to:

• Have the ability to communicate effectively in English
• Be at least 16 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-65 lbs.

Requirements and Responsibilities:

We are looking for applicants who exhibit the following qualities:

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

Applicants must be able to:

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask & quickly, yet thoroughly
• Team-oriented, adaptable, dependable, and strong work ethic
• Ability to communicate effectively with guests and team members

Applicants will also be expected to be able to work on their feet for several hours at a time. Prior experience is preferred, but not necessary.

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to $4.00 more an hour based off of tips

Positive working environment

PTO offered

Free meals while working, discounted meals off shift

Flexible scheduling

Health insurance available for full time employees 

The team at this location has an amazing attitude and truly work well as a team. If you think this is a good fit, schedule an interview today!

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“Face” of Firehouse Subs. Real people serving awesome sandwiches to real people.

Benefits and Perks:

1. Flexible Schedule

2. Employee Discount Policy

- Food: Active Firehouse Subs employees receive a FREE medium size sub or bowl of soup/chili with each worked shift 

- Drinks: All drinks are free for employees while working a scheduled shift. 

- Friends and Family of active Firehouse Subs employees are entitled to 25% off food and drink items when accompanied by said employee too!

3. Opportunity to move up within the company

Additional Requirements:

• Computer skills including some Microsoft software and register skills

• Ability to stand, bend, reach and scoop through-out assigned shift

• Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F

Essential Functions include:

• Responsible for customer product and service standards

• Foster an environment of team work

• Responsible for delivering an exceptional customer and store experience

• Greet and thank every customer with a smile and eye contact

• Execute quality store operations

• Clean store, small wares, merchandise and physical plant as necessary

• Must be able to operate food preparation machinery

• Adhere to all food, safety and security guidelines

• Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies

Essential Functions include

• Responsible for customer product and service standards

• Foster an environment of team work

• Responsible for delivering an exceptional customer and store experience

• Greet and thank every customer with a smile and eye contact

• Execute quality store operations

• Clean store, small wares, merchandise and physical plant as necessary

• Must be able to operate food preparation machinery

• Adhere to all food, safety and security guidelines

• Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies

Additional Requirements

• Computer skills including some Microsoft software and register skills

• Ability to stand, bend, reach and scoop through-out assigned shift

• Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F

Benefits and Perks

1. Flexible Schedule

2. Employee Discount Policy

- Food: Active Firehouse Subs employees receive a FREE medium size sub or bowl of soup/chili with each worked shift 

- Drinks: All drinks are free for employees while working a scheduled shift. 

- Friends and Family of active Firehouse Subs employees are entitled to 25% off food and drink items when accompanied by said employee too!

3. Opportunity to move up within the company

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fresh every day 

COVID 19 Precautions

• Social distancing guidelines in place
• Virtual meetings if needed
• Sanitizing, disinfecting, and cleaning procedures in place. Masks and sanitizer provided to team members. All health department guidelines followed

Benefits:

Benefits include:

• A Positive working environment
• Discounted meals while working
• Flexible schedule

At Round Table, you’ll be a part of a team that is working to cultivate an amazing experience for our customers and our employees.  If that sounds like something you would like to be a part of, apply today.

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the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and wash temperature criteria for each state. As a Dishwasher, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each Guests Day better, by showcasing our food on perfectly clean plates and silverware.

PERKS & BENEFITS:

• Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible)
• A paid day off after 90 days of employment.
• Closed Thanksgiving & Christmas Day to spend the day with family & friends!

RESPONSIBILITIES:

• Maintaining organization and flow, while washing dishes and utensils.
• Practicing food safety and sanitation. 
• Restocking kitchen and cook line as needed throughout the shift.
• General cleaning of the restaurant.
• Pace and organization of Dish execution.
• Clear understanding and full knowledge of how the dish machine runs, and all its chemical components.
• Understanding procedures for changing out water and chemicals as needed.
• Keeping the floors clean and dry.
• Keeping the plates and smallware’s clean.
• Maintains and inspects food receiving, preparation, production, and storage areas to ensure that health and safety regulations are always adhered to. 
• Corrects unsafe practices or conditions, notifies management.

REQUIREMENTS:

• 1+year BOH experience in full-service restaurant preferred
• Bilingual English/Spanish a plus
• Team player
• Must be available to work a variety of opens, swings and closes.
• Ability to lift and/or move up to 30 lbs.
• Vision abilities to include distance, close, color, depth, and peripheral. Also, the ability to adjust focus.
• Regular use of hands to finger handles or feels objects, tools, or controls; reach with hands and arms.
• Able to work in hot and cold environments.

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. We believe if you treat people “Just Right” then success is sure to follow. It’s a culture of respect and camaraderie that breeds enthusiasm. We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability. Thank you for your interest in career opportunities at Outback Steakhouse.

International Franchise Association’s Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.

If you need any accommodation from the Company to enable you to perform essential job functions, please notify us. 

• Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. “We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.”

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